Wheat Dosa – 8 Benefits, Calories & Nutrition

Wheat Dosa – 8 Benefits, Calories & Nutrition

The wheat Dosa is nothing but a variation of the regular dosa. The rice in the batter is switched out for wheat. Wheat is comparatively low in starch, and thus sugar, then rice. It is also called Godhuma Dosa, or Atta dosa. Atta that is, whole wheat flour is used to make wheat dosa instead … Read more

10 South Indian Foods for Diabetic Patients

10 South Indian Foods for Diabetic Patients

Diabetes brings in a lot of challenges in the daily life of ours. The restrictions and limitations that it comes with can be tiring and often difficult to abide by. But with just the perfect balance in everything and proper schedules to assist the body’s functioning, one can combat this ailment in all the right … Read more